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healnut.com: Nutritional comparative between Onion and Yellow beans
spanish version
yellow_onion.png
Frozen Cooked boiled drained Salted

Onions, frozen, whole, cooked, boiled, drained, with salt

yellow_beans.png
yellow Canned solid and liquids Unsalted

Beans, snap, yellow, canned, no salt added, solids and liquids

TOTAL
SCORE
women3.1
man1.3
TOTAL
SCORE
women10.5
man1.5

Macronutrients Macronutrients profile [gr./100 gr.]

92
3
3

95
2
3

FIBRE
DRI
women6
man3.9
FIBRE
DRI
women5.6
man3.7

Energy Energy [kcal / 100gr.]

Onions, frozen, whole, cooked, boiled, drained, with salt

26

Beans, snap, yellow, canned, no salt added, solids and liquids

15

ENERGY
SCORE
women0.7
man0.6
12
ENERGY
SCORE
women1.1
man1
70

Essential amino acids Essential Aminoacid profile (mg/100gr.)

25
 
 
 
49
 
 
 
16
 
 
 
40
 
 
 
34
 
 
 
39
 
 
 
17
 
 
 
35
 
 
 
25
 
 
 
29
 
 
 
18
 
 
 
29
 
 
 
10
 
 
 
8
 
 
 
6
 
 
 
9
 
 
 
PROTEIN
SCORE
women1.7
man1.4
85
PROTEIN
SCORE
women1.5
man1.3
64

lipids Main lipids profile [gr/100gr.]

0
 
 
 
0
 
 
 
0 [0%]
 
 
0
[0%]
 
 
0 [0%]
 
 
0
[0%]
 
 
EFA
SCORE
0
EFA
SCORE
0

Minerals Mineral & oligoelements profile [mg/100gr]

244 [12%]
 
 
14
[1%]
 
 
101 [2%]
 
 
98
[2%]
 
 
27 [2%]
 
 
24
[2%]
 
 
2 [0%]
 
 
19
[2%]
 
 
8 [2%]
 
 
13
[3%]
 
 
340u [1%]
 
 
900u
[3%]
 
 
40u [1%]
 
 
335u
[7%]
 
 
90u [0%]
 
 
200u
[1%]
 
 
24u [1%]
 
 
70u
[2%]
 
 
0u [1%]
 
 
0u
[0%]
 
 
MINERAL
SCORE
2.1
MINERAL
SCORE
2.1

VitaminsVitamins profile [mg/100gr.]

5 [3%]
 
 
4
[3%]
 
 
4 [1%]
 
 
n/a
132u [1%]
 
 
200u
[1%]
 
 
78u [2%]
 
 
106u
[2%]
 
 
70u [3%]
 
 
30u
[1%]
 
 
18u [2%]
 
 
51u
[5%]
 
 
16u [1%]
 
 
25u
[2%]
 
 
13u [3%]
 
 
18u
[5%]
 
 
13u [3%]
 
 
18u
[5%]
 
 
13u [3%]
 
 
18u
[5%]
 
 
10u [0%]
 
 
n/a
0u [0%]
 
 
n/a
0
 
 
 
n/a
0 [0%]
 
 
0
[0%]
 
 
0 [0%]
 
 
0
[0%]
 
 
0 [0%]
 
 
0
[0%]
 
 
0 [0%]
 
 
0
[0%]
 
 
0
 
 
 
n/a
VITAMIN
SCORE
2.1
VITAMIN
SCORE
1.4

Phytochemicals Phytochemicals profile [mg/100gr.]

3u
 
 
 
0
 
 
 
1u
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0