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healnut.com: Tenderloin nutritional information
spanish version
TOTAL
SCORE
woman14.7
man10.1
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beef_tenderloin.png
separable lean only

Beef, tenderloin, separable lean only, trimmed to 0" fat, all grades, cooked, broiled

Energy Energy [kcal / 100 gr.]

193
ENERGY
SCORE
women8.4
man7.4
25

lipids Main lipids profile [gr/100 gr.]

79m
 
Colesterol
0
[0%]
Total omega 3
0
[0%]
Total omega 6
EFA
SCORE
0

Minerals Mineral & oligoelements profile [mg/100 gr.]

362
[8%]
Potassium
225
[18%]
Phosphorus
59
[3%]
Sodium
24
[5%]
Magnesium
18
[1%]
Calcium
5
[21%]
Zinc
2
[6%]
Iron
84u
[2%]
Copper
33u
[44%]
Selenium
11u
[0%]
Manganese
MINERAL
SCORE
10.8
 

VitaminsVitamins profile [mg/100 gr.]

109
[20%]
Choline (total)
8
[58%]
Niacin
612u
[26%]
Pyridoxine
561u
[11%]
Pantothenic acid
390u
[1%]
Alpha-tocopherol
144u
[13%]
Riboflavin
78u
[7%]
Thiamin
10u
[3%]
Folate, DFE
10u
[3%]
Folate, food
10u
[3%]
Folate (total)
2u
[40%]
Cyanocobalamin
1u
[1%]
Phylloquinone
0u
 
Cholecalciferol
0u
[0%]
Ergocarciferol
0
[0%]
Folic Acid
0
[0%]
Retinol
0
 
Vitamin E, added
0
 
Vitamin B12, added
0
[0%]
Ascorbic acid
VITAMIN
SCORE
11.5

Phytochemicals Phytochemicals profile [mg/100 gr.]

14
 
Betaine
0
 
Theobromine
0
 
Caroten, beta
0
 
Caroten, alfa
0
 
Lycopene
0
 
Cryptoxanthin, beta
0
 
Luthein+zeaxanthin
0
 
Caffeine
0
 
Tocopherol, beta
0
 
Tocopherol, delta
0
 
Tocopherol, gamma