APPLEBEE'S, mozzarella sticks

Processed foods · Ready meals · Fast food

g
Macronutrients 78 / 100 How is this scored?

Composition

Energy

Protein 14.9 g · 59 kcal/100g
Fat 18.4 g · 165 kcal/100g
Carbs 22.9 g · 91 kcal/100g
Fiber 2.1 g
Water 41 g
Total energy 316 kcal

Energy is predominantly from fat (52%); EFSA recommends 20–35% for a balanced diet

Fat quality 56 / 100 How is this scored?
Total fat
18.4g
Saturated
6.7g
Monounsat.
4.2g
Polyunsat.
4.6g
Omega-3
0.51g
Omega-6
3.99g

Saturated fat is 19.2% of energy, above the WHO limit of 10%. ω-6:ω-3 ratio is 7.9 (target ≤ 4).

Protein quality 100 / 100 How is this scored?
Histidine 100%
Isoleucine 100%
Leucine 100%
Lysine 100%
Methionine + Cysteine 100%
Phenylalanine + Tyrosine 100%
Threonine 100%
Tryptophan 100%
Valine 100%

Complete protein — all essential amino acids meet or exceed the FAO adult reference pattern

Micronutrients 59 / 100 How is this scored?

Vitamins

Vitamin A 113 µg
Vitamin E 0.7 mg
Vitamin K 22 µg
Thiamin (B1) 0.07 mg
Riboflavin (B2) 0.26 mg
Niacin (B3) 0.7 mg
Pantothenic (B5) 0.4 mg
Vitamin B6 0.07 mg
Vitamin B12 0.99 µg

Minerals

Calcium 319 mg
Iron 0.4 mg
Magnesium 20 mg
Phosphorus 307 mg
Potassium 106 mg
Sodium 838 mg
Zinc 2.0 mg
Copper 0.06 mg
Manganese 0.24 mg
Selenium 17.6 µg

Notable source of Phosphorus (44% of EU NRV per 100 g). Score averages coverage across 18 tracked nutrients.