Babyfood, juice, orange and apricot

Processed foods · Baby foods · Baby foods

g
Macronutrients 43 / 100 How is this scored?

Composition

Energy

Protein 0.8 g · 3 kcal/100g
Fat 0.1 g · 1 kcal/100g
Carbs 10.9 g · 44 kcal/100g
Fiber 0.1 g
Water 88 g
Total energy 46 kcal

Energy is predominantly from carbs (91%); EFSA recommends 45–60% for a balanced diet

Fat quality 61 / 100 How is this scored?
Total fat
0.1g
Saturated
0.0g
Monounsat.
0.0g
Polyunsat.
0.0g
Omega-6
0.02g

Saturated fat is 0.2% of energy, within the WHO limit of 10%.

Protein quality —

Protein content too low to score quality (<1 g/100 g)

Micronutrients 21 / 100 How is this scored?

Vitamins

Vitamin A 11 µg
Vitamin C 85.9 mg
Vitamin E 0.6 mg
Thiamin (B1) 0.06 mg
Riboflavin (B2) 0.03 mg
Niacin (B3) 0.3 mg
Pantothenic (B5) 0.1 mg
Vitamin B6 0.06 mg
Folate (B9) 20 µg
Vitamin B12 0.00 µg

Minerals

Calcium 6 mg
Iron 0.4 mg
Magnesium 7 mg
Phosphorus 12 mg
Potassium 199 mg
Sodium 6 mg
Zinc 0.0 mg
Copper 0.08 mg
Selenium 0.1 µg

Notable source of Vitamin C (107% of EU NRV per 100 g). Score averages coverage across 18 tracked nutrients.