Babyfood, meat, chicken, junior

Processed foods · Baby foods · Baby foods

g
Macronutrients 44 / 100 How is this scored?

Composition

Energy

Protein 14.0 g · 56 kcal/100g
Fat 9.6 g · 86 kcal/100g
Carbs 0.0 g · 0 kcal/100g
Water 76 g
Total energy 146 kcal

Energy is predominantly from fat (61%); EFSA recommends 20–35% for a balanced diet

Fat quality 58 / 100 How is this scored?
Total fat
9.6g
Saturated
2.5g
Monounsat.
4.3g
Polyunsat.
2.3g
Omega-6
2.25g

Saturated fat is 15.2% of energy, above the WHO limit of 10%.

Protein quality 100 / 100 How is this scored?
Histidine 100%
Isoleucine 100%
Leucine 100%
Lysine 100%
Methionine + Cysteine 100%
Phenylalanine + Tyrosine 100%
Threonine 100%
Tryptophan 100%
Valine 100%

Complete protein — all essential amino acids meet or exceed the FAO adult reference pattern

Micronutrients 39 / 100 How is this scored?

Vitamins

Vitamin A 11 µg
Vitamin C 1.5 mg
Vitamin D 0.0 µg
Vitamin E 0.4 mg
Vitamin K 2 µg
Thiamin (B1) 0.01 mg
Riboflavin (B2) 0.16 mg
Niacin (B3) 3.4 mg
Pantothenic (B5) 0.7 mg
Vitamin B6 0.19 mg
Folate (B9) 11 µg
Vitamin B12 0.40 µg

Minerals

Calcium 55 mg
Iron 1.0 mg
Magnesium 11 mg
Phosphorus 90 mg
Potassium 122 mg
Sodium 49 mg
Zinc 1.0 mg
Copper 0.05 mg
Selenium 10.3 µg

Notable source of Niacin (B3) (21% of EU NRV per 100 g). Score averages coverage across 20 tracked nutrients.