Babyfood, fruit, bananas with tapioca, junior

Processed foods · Baby foods · Baby foods

g
Macronutrients 35 / 100 How is this scored?

Composition

Energy

Protein 0.4 g · 2 kcal/100g
Fat 0.2 g · 2 kcal/100g
Carbs 17.8 g · 71 kcal/100g
Fiber 1.6 g
Water 82 g
Total energy 67 kcal

Energy is predominantly from carbs (95%); EFSA recommends 45–60% for a balanced diet

Fat quality 56 / 100 How is this scored?
Total fat
0.2g
Saturated
0.1g
Monounsat.
0.0g
Polyunsat.
0.0g
Omega-6
0.02g

Saturated fat is 1.0% of energy, within the WHO limit of 10%.

Protein quality —

Protein content too low to score quality (<1 g/100 g)

Micronutrients 16 / 100 How is this scored?

Vitamins

Vitamin A 2 µg
Vitamin C 25.7 mg
Vitamin D 0.0 µg
Vitamin E 0.6 mg
Vitamin K 0 µg
Thiamin (B1) 0.02 mg
Riboflavin (B2) 0.02 mg
Niacin (B3) 0.2 mg
Pantothenic (B5) 0.2 mg
Vitamin B6 0.14 mg
Folate (B9) 6 µg
Vitamin B12 0.00 µg

Minerals

Calcium 8 mg
Iron 0.3 mg
Magnesium 12 mg
Phosphorus 9 mg
Potassium 108 mg
Sodium 0 mg
Zinc 0.1 mg
Copper 0.05 mg
Selenium 0.6 µg

Notable source of Vitamin C (32% of EU NRV per 100 g). Score averages coverage across 20 tracked nutrients.