Babyfood, meat, meat sticks, junior

Processed foods · Baby foods · Baby foods

g
Macronutrients 47 / 100 How is this scored?

Composition

Energy

Protein 13.4 g · 54 kcal/100g
Fat 14.6 g · 131 kcal/100g
Carbs 1.1 g · 4 kcal/100g
Fiber 0.2 g
Water 70 g
Total energy 184 kcal

Energy is predominantly from fat (69%); EFSA recommends 20–35% for a balanced diet

Fat quality 43 / 100 How is this scored?
Total fat
14.6g
Saturated
5.8g
Monounsat.
6.5g
Polyunsat.
1.6g
Omega-6
1.46g

Saturated fat is 28.5% of energy, above the WHO limit of 10%.

Protein quality 100 / 100 How is this scored?
Histidine 100%
Isoleucine 100%
Leucine 100%
Lysine 100%
Methionine + Cysteine 100%
Phenylalanine + Tyrosine 100%
Threonine 100%
Tryptophan 100%
Valine 100%

Complete protein — all essential amino acids meet or exceed the FAO adult reference pattern

Micronutrients 38 / 100 How is this scored?

Vitamins

Vitamin A 21 µg
Vitamin C 2.4 mg
Vitamin D 0.2 µg
Vitamin E 0.3 mg
Vitamin K 1 µg
Thiamin (B1) 0.06 mg
Riboflavin (B2) 0.17 mg
Niacin (B3) 1.5 mg
Pantothenic (B5) 0.5 mg
Vitamin B6 0.08 mg
Folate (B9) 11 µg
Vitamin B12 0.29 µg

Minerals

Calcium 34 mg
Iron 1.4 mg
Magnesium 11 mg
Phosphorus 103 mg
Potassium 114 mg
Sodium 267 mg
Zinc 1.9 mg
Copper 0.07 mg
Selenium 13.3 µg

Notable source of Selenium (24% of EU NRV per 100 g). Score averages coverage across 20 tracked nutrients.