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Leavening agents, baking powder, double-acting, sodium aluminum sulfate
Crackers, wheat, regular
25.8
18.3 
Macronutrients profile
Energy [kcal / 100gr.]
Main lipids profile [gr/100gr.]
0
0
0
[0%]
1.1
[71%]
[71%]
0
[0%]
8.1
[47%]
[47%]
Mineral & oligoelements profile [mg/100gr]
5876
[392%]
81
[5%]
[5%]
2191
[175%]
257
[21%]
[21%]
5876
[392%]
81
[5%]
[5%]
2191
[175%]
257
[21%]
[21%]
20
[0%]
207
[4%]
[4%]
27
[5%]
46
[9%]
[9%]
11
[37%]
4.7
[16%]
[16%]
11u
[0%]
2.1
[41%]
[41%]
10u
[0%]
1.7
[7%]
[7%]
10u
[0%]
214u
[5%]
[5%]
0u
[0%]
13u
[17%]
[17%]
Vitamins profile [mg/100gr.]
0
[0%]
28
[5%]
[5%]
0
[0%]
5
[35%]
[35%]
0
[0%]
1.1
[2%]
[2%]
0
[0%]
597u
[54%]
[54%]
0
[0%]
497u
[10%]
[10%]
0
[0%]
290u
[26%]
[26%]
0
[0%]
187u
[47%]
[47%]
0
[0%]
147u
[6%]
[6%]
0
[0%]
120u
[30%]
[30%]
0
[0%]
95u
[0%]
[0%]
0
[0%]
36u
[30%]
[30%]
0
[0%]
25u
[6%]
[6%]
0
[0%]
0.2u
[5%]
[5%]
0
[0%]
0
[0%]
[0%]
0
0
0
[0%]
0
[0%]
[0%]
0
[0%]
0
[0%]
[0%]
0
0
Phytochemicals profile
