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Veal
Veal by-products
Veal, variety meats and by-products, lungs, cooked, braised
| Macronutrients | ||
|---|---|---|
| Name | Amount | % DRI |
| Energy | 104 kcal | 0 % |
| Proteins | 18.7 gr. | 40.7 % |
| Water | 77.6 gr. | 0 % |
| Carbohydrates | 0 gr. | -- |
| Sugars | 0 gr. | 0 % |
| Alcohol | 0 gr. | -- |
| Dietary Fibre | 0 gr. | |
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| Macronutrients | ||
|---|---|---|
| Name | Amount | % DRI |
| Energy | 104 kcal | 0 % |
| Proteins | 18.7 gr. | 40.7 % |
| Water | 77.6 gr. | 0 % |
| Carbohydrates | 0 gr. | -- |
| Sugars | 0 gr. | 0 % |
| Alcohol | 0 gr. | -- |
| Dietary Fibre | 0 gr. | |