Potatoes, mashed, prepared from granules, without milk, whole milk and margarine
Plant foods · Vegetables · All vegetables
g
Macronutrients
87
/ 100
How is this scored?
Composition
Energy
Protein
2.1 g
· 8 kcal/100g
Fat
4.9 g
· 44 kcal/100g
Carbs
14.4 g
· 58 kcal/100g
Fiber
2.2 g
Water
77 g
Total energy
108 kcal
Macro balance aligns with EFSA guidelines (7% protein, 40% fat, 52% carbs)
Fat quality
68
/ 100
How is this scored?
Total fat
4.9g
Saturated
1.3g
Monounsat.
2.0g
Polyunsat.
1.4g
Omega-6
1.29g
Saturated fat is 10.7% of energy, above the WHO limit of 10%.
Protein quality
100
/ 100
How is this scored?
Complete protein — all essential amino acids meet or exceed the FAO adult reference pattern
Micronutrients
18
/ 100
How is this scored?
Vitamins
Minerals
Provides modest amounts of tracked micronutrients. Best is Phosphorus at 9% of EU NRV per 100 g.