Pears, canned, juice pack, solids and liquids

Plant foods · Fruits · All fruits

g
Macronutrients 34 / 100 How is this scored?

Composition

Energy

Protein 0.3 g · 1 kcal/100g
Fat 0.1 g · 1 kcal/100g
Carbs 12.9 g · 52 kcal/100g
Fiber 1.6 g
Water 86 g
Total energy 50 kcal

Energy is predominantly from carbs (96%); EFSA recommends 45–60% for a balanced diet

Fat quality —
Total fat
0.1g
Saturated
0.0g
Monounsat.
0.0g
Polyunsat.
0.0g
Omega-6
0.02g

This food contains negligible fat

Protein quality —

Protein content too low to score quality (<1 g/100 g)

Micronutrients 7 / 100 How is this scored?

Vitamins

Vitamin A 0 µg
Vitamin C 1.6 mg
Vitamin D 0.0 µg
Vitamin E 0.1 mg
Vitamin K 0 µg
Thiamin (B1) 0.01 mg
Riboflavin (B2) 0.01 mg
Niacin (B3) 0.2 mg
Pantothenic (B5) 0.0 mg
Vitamin B6 0.01 mg
Folate (B9) 1 µg
Vitamin B12 0.00 µg

Minerals

Calcium 9 mg
Iron 0.3 mg
Magnesium 7 mg
Phosphorus 12 mg
Potassium 96 mg
Sodium 4 mg
Zinc 0.1 mg
Copper 0.05 mg
Manganese 0.03 mg
Selenium 0.0 µg

Provides modest amounts of tracked micronutrients. Best is Copper at 5% of EU NRV per 100 g.