Beef, Australian, imported, Wagyu, rib, small end rib steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw

Animal foods · Meat · Beef

g
Macronutrients 43 / 100 How is this scored?

Composition

Energy

Protein 17.1 g · 68 kcal/100g
Fat 27.6 g · 249 kcal/100g
Carbs 0.0 g · 0 kcal/100g
Water 55 g
Total energy 317 kcal

Energy is predominantly from fat (78%); EFSA recommends 20–35% for a balanced diet

Fat quality 42 / 100 How is this scored?
Total fat
27.6g
Saturated
10.3g
Monounsat.
13.7g
Polyunsat.
0.8g
Omega-6
0.65g

Saturated fat is 29.3% of energy, above the WHO limit of 10%.

Protein quality 100 / 100 How is this scored?
Histidine 100%
Isoleucine 100%
Leucine 100%
Lysine 100%
Methionine + Cysteine 100%
Phenylalanine + Tyrosine 100%
Threonine 100%
Tryptophan 100%
Valine 100%

Complete protein — all essential amino acids meet or exceed the FAO adult reference pattern

Micronutrients 13 / 100 How is this scored?

Vitamins

Vitamin A 5 µg
Vitamin C 0.0 mg
Vitamin E 0.0 mg

Minerals

Calcium 4 mg
Iron 1.7 mg
Sodium 52 mg

Provides modest amounts of tracked micronutrients. Best is Iron at 12% of EU NRV per 100 g.