Beef, Australian, imported, Wagyu, loin, top loin steak/roast, boneless, separable lean only, Aust. marble score 4/5, raw

Animal foods · Meat · Beef

g
Macronutrients 46 / 100 How is this scored?

Composition

Energy

Protein 20.2 g · 81 kcal/100g
Fat 15.7 g · 141 kcal/100g
Carbs 0.2 g · 1 kcal/100g
Water 63 g
Total energy 223 kcal

Energy is predominantly from fat (63%); EFSA recommends 20–35% for a balanced diet

Fat quality 32 / 100 How is this scored?
Total fat
15.7g
Saturated
5.9g
Monounsat.
8.0g
Polyunsat.
0.4g
Omega-3
0.01g
Omega-6
0.36g

Saturated fat is 23.8% of energy, above the WHO limit of 10%. ω-6:ω-3 ratio is 32.9 (target ≤ 4).

Protein quality 100 / 100 How is this scored?
Histidine 100%
Isoleucine 100%
Leucine 100%
Lysine 100%
Methionine + Cysteine 100%
Phenylalanine + Tyrosine 100%
Threonine 100%
Tryptophan 100%
Valine 100%

Complete protein — all essential amino acids meet or exceed the FAO adult reference pattern

Micronutrients 17 / 100 How is this scored?

Vitamins

Vitamin A 0 µg
Vitamin C 0.0 mg

Minerals

Calcium 4 mg
Iron 1.9 mg
Sodium 61 mg

Provides modest amounts of tracked micronutrients. Best is Iron at 13% of EU NRV per 100 g.