SILK Coffee, soymilk
Plant foods · Legumes · Beans, lentils & peas
g
Macronutrients
87
/ 100
How is this scored?
Composition
Energy
Protein
2.1 g
· 8 kcal/100g
Fat
1.4 g
· 13 kcal/100g
Carbs
10.3 g
· 41 kcal/100g
Water
86 g
Total energy
62 kcal
Energy is predominantly from carbs (66%); EFSA recommends 45–60% for a balanced diet
Fat quality
100
/ 100
How is this scored?
Total fat
1.4g
Saturated
0.2g
Saturated fat is 3.0% of energy, within the WHO limit of 10%.
Protein quality
—
Amino acid profile not available for this food
Micronutrients
29
/ 100
How is this scored?
Vitamins
Minerals
Provides modest amounts of tracked micronutrients. Best is Calcium at 15% of EU NRV per 100 g.