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healnut.com: Nutritional comparative between Lobster and Lamb loin
spanish version
lobster.png
Cooked

Crustaceans, spiny lobster, mixed species, cooked, moist heat

lamb_loin.png
australia separable lean and fat trimmed to 1/8" fat Cooked

Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled

TOTAL
SCORE
women16.1
man11.6
TOTAL
SCORE
women13.8
man12.4

Macronutrients Macronutrients profile [gr./100 gr.]

26
67
2
5

25
62
12

FIBRE
DRI
women0
man0
FIBRE
DRI
women0
man0

Energy Energy [kcal / 100gr.]

Crustaceans, spiny lobster, mixed species, cooked, moist heat
143
Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
219
ENERGY
SCORE
women9.5
man8.4
25
ENERGY
SCORE
women6.2
man5.5
0

Essential amino acids Essential Aminoacid profile (mg/100gr.)

2295
 
 
 
2252
 
 
 
2092
 
 
 
1982
 
 
 
1238
 
 
 
1375
 
 
 
1276
 
 
 
1232
 
 
 
1111
 
 
 
1036
 
 
 
1065
 
 
 
1089
 
 
 
744
 
 
 
653
 
 
 
368
 
 
 
298
 
 
 
PROTEIN
SCORE
women55.4
man45.5
100
PROTEIN
SCORE
women57.4
man47.2
100

lipids Main lipids profile [gr/100gr.]

524u [33%]
 
 
0
[0%]
 
 
90u
 
 
 
82u
 
 
 
0 [0%]
 
 
0
[0%]
 
 
EFA
SCORE
0
EFA
SCORE
16

Minerals Mineral & oligoelements profile [mg/100gr]

208 [4%]
 
 
331
[7%]
 
 
229 [18%]
 
 
214
[17%]
 
 
227 [11%]
 
 
78
[4%]
 
 
63 [4%]
 
 
21
[1%]
 
 
51 [10%]
 
 
25
[5%]
 
 
7.3 [29%]
 
 
3.4
[13%]
 
 
1.4 [5%]
 
 
2.1
[7%]
 
 
415u [10%]
 
 
150u
[4%]
 
 
59u [79%]
 
 
10u
[13%]
 
 
18u [0%]
 
 
13u
[0%]
 
 
MINERAL
SCORE
7.2
MINERAL
SCORE
17.2

VitaminsVitamins profile [mg/100gr.]

5 [35%]
 
 
7.8
[56%]
 
 
2 [1%]
 
 
n/a
404u [8%]
 
 
813u
[16%]
 
 
173u [7%]
 
 
493u
[21%]
 
 
56u [5%]
 
 
322u
[29%]
 
 
9u [1%]
 
 
173u
[16%]
 
 
6u [1%]
 
 
n/a
4u [101%]
 
 
2u
[50%]
 
 
VITAMIN
SCORE
31.3
VITAMIN
SCORE
13.3