Inicio 
Vermicelli, hechos con soja
Cerdo, fresco, costillar, magro y grasa separable, cocinado, asado
13.5
10.6 
Perfil de macronutrientes
Energía [kcal / 100gr.]
Perfil de grasas principales [gr/100gr.]
0
[0%]
2.7
[16%]
[16%]
0
105u
0
[0%]
125u
[8%]
[8%]
Perfil de minerales y oligoelementos [mg/100gr]
3
[0%]
265
[6%]
[6%]
20
[2%]
162
[13%]
[13%]
4
[0%]
91
[5%]
[5%]
55
[4%]
19
[1%]
[1%]
2
[0%]
18
[4%]
[4%]
4.2
[17%]
3.3
[13%]
[13%]
1.9
[48%]
114u
[3%]
[3%]
1.8
[6%]
1.4
[5%]
[5%]
27u
[36%]
31u
[41%]
[41%]
n/a
[-20%]
10u
[0%]
[0%]
Perfil de vitaminas [mg/100gr.]
177
[32%]
71
[13%]
[13%]
0
[0%]
6
[44%]
[44%]
n/a
[-20%]
808u
[16%]
[16%]
0
[0%]
590u
[25%]
[25%]
510u
[1%]
140u
[0%]
[0%]
0
[0%]
418u
[38%]
[38%]
0
[0%]
328u
[30%]
[30%]
4u
[3%]
0
[0%]
[0%]
0
[0%]
2u
[9%]
[9%]
n/a
2u
0
[0%]
0.5u
[11%]
[11%]
0
[0%]
0
[0%]
[0%]
0
0
0
[0%]
0
[0%]
[0%]
0
[0%]
0
[0%]
[0%]
0
[0%]
0
[0%]
[0%]
0
0
Perfil de fitoquímicos
