Inicio 
Alimentos
Procedencia animal
Carne
Coderro
Pierna
14.2
9.7
Cordero, americano, pierna, entera (pierna y solomillo), carne y grasa separable, con 0.63 cm de grasa, de primera, coci
Perfil de macronutrientes [gr./100 gr.]
26
57
16
Energía
Perfil de Aminoácidos esenciales [mg/100 gr.]
2256
1987
1379
1233
1094
1040
656
299
Perfil de grasas principales
Perfil de minerales y oligoelementos [mg/100 gr.]
313
[7%]
[7%]
191
[15%]
[15%]
66
[3%]
[3%]
24
[5%]
[5%]
11
[1%]
[1%]
4
[18%]
[18%]
2
[7%]
[7%]
115u
[3%]
[3%]
27u
[36%]
[36%]
24u
[0%]
[0%]
Perfil de vitaminas [mg/100 gr.]
96
[18%]
[18%]
7
[47%]
[47%]
680u
[14%]
[14%]
270u
[25%]
[25%]
150u
[6%]
[6%]
150u
[0%]
[0%]
100u
[9%]
[9%]
20u
[5%]
[5%]
20u
[5%]
[5%]
20u
[5%]
[5%]
4u
[4%]
[4%]
3u
[65%]
[65%]
0u
[0%]
[0%]
0u
0
0
[0%]
[0%]
0
[0%]
[0%]
0
[0%]
[0%]
0
Perfil de fitoquímicos
