Inicio 
Alimentos
Procedencia animal
Carne
Cerdo
Curados
13.3
8
Cerdo, curado, jamón con agua añadida, entero, sin hueso, sólo carne separable, calentado, asado
Perfil de macronutrientes [gr./100 gr.]
18
73
2
4
3
Energía
Perfil de Aminoácidos esenciales [mg/100 gr.]
1519
1441
910
812
805
719
430
169
Hidratos de carbono [gr/100 gr.]
Perfil de grasas principales
Perfil de minerales y oligoelementos [mg/100 gr.]
1193
[60%]
[60%]
316
[7%]
[7%]
270
[22%]
[22%]
19
[4%]
[4%]
9
[1%]
[1%]
2
[7%]
[7%]
820u
[3%]
[3%]
91u
[2%]
[2%]
34u
[46%]
[46%]
22u
[0%]
[0%]
Perfil de vitaminas [mg/100 gr.]
74
[13%]
[13%]
6
[41%]
[41%]
721u
[14%]
[14%]
394u
[16%]
[16%]
362u
[33%]
[33%]
200u
[0%]
[0%]
183u
[17%]
[17%]
13u
[2%]
[2%]
1u
[0%]
[0%]
1u
[0%]
[0%]
1u
[0%]
[0%]
1u
[3%]
[3%]
1u
0u
[10%]
[10%]
0
[0%]
[0%]
0
0
[0%]
[0%]
0
[0%]
[0%]
0
Perfil de fitoquímicos
