Inicio 
Alimentos
Procedencia animal
Carne
Cerdo
Curados
14.8
7.2
Cerdo, curado, producto de jamón con agua, entero, sin hueso, carne y grasa separable, calentado, asado
Perfil de macronutrientes [gr./100 gr.]
14
72
5
5
4
Energía
Perfil de Aminoácidos esenciales [mg/100 gr.]
1173
1112
702
627
621
555
332
130
Hidratos de carbono [gr/100 gr.]
Perfil de grasas principales
Perfil de minerales y oligoelementos [mg/100 gr.]
1335
[67%]
[67%]
245
[5%]
[5%]
224
[18%]
[18%]
15
[3%]
[3%]
8
[1%]
[1%]
2
[7%]
[7%]
740u
[2%]
[2%]
95u
[2%]
[2%]
38u
[1%]
[1%]
29u
[39%]
[39%]
Perfil de vitaminas [mg/100 gr.]
63
[12%]
[12%]
4
[26%]
[26%]
644u
[13%]
[13%]
260u
[24%]
[24%]
260u
[11%]
[11%]
220u
[0%]
[0%]
141u
[13%]
[13%]
13u
[2%]
[2%]
2u
[1%]
[1%]
2u
[1%]
[1%]
2u
[1%]
[1%]
1u
[3%]
[3%]
1u
0u
[9%]
[9%]
0
[0%]
[0%]
0
0
[0%]
[0%]
0
[0%]
[0%]
0
Perfil de fitoquímicos
